
A true next level recipe!
Get ready to take your party snacks to a whole new level with these irresistible Buffalo Chicken Tater Tots! They are perfectly crispy on the outside and bursting with spicy, cheesy buffalo chicken flavor inside. This easy appetizer is a guaranteed crowd-pleaser. Whether you’re hosting a Super Bowl party, a casual family get-together, or just craving a savory comfort food treat, these tater tots are sure to steal the show.

These delicious tots are made with juicy chicken thighs, rich cheese, and a sauce that you’ll love! Also, it sits on top of crispy golden tater tots. This will have your guests coming back for seconds (and thirds!). Plus, they’re baked or air-fried to perfection, making them a slightly lighter indulgence. They achieve this without sacrificing any of that bold, crave-worthy flavor.

What makes Buffalo Chicken Tater Tots even better is how easy they are to prepare. Using simple, everyday ingredients, you can whip up a batch in under 30 minutes. They also make fantastic leftovers and are ideal for meal prepping ahead of time. Serve them with extra ranch or blue cheese dressing on the side for dipping. Garnish with chopped green onions for a fresh pop of color and flavor.
This recipe is a must-try for buffalo chicken lovers and tater tot fans alike. Get ready to impress your guests and satisfy every spicy, cheesy craving with these Buffalo Chicken Dip Tater Tots. They will become your new go-to appetizer!
Grocery List
4 boneless skinless chicken thighs
1 tsp kosher salt
2 tsp black pepper
1 tbsp garlic powder
1 tsp cayenne pepper
1 tsp smoked paprika
1 tsp chili powder
1 tsp complete seasoning
1 tsp smoked pepper (optional)
1 tbsp olive oil or neutral oil (i.e. vegetable oil)
Tater tots
1 8 oz package of cream cheese
1 cup Frank’s Buffalo sauce
1 cup cheddar cheese
1 cup pepper jack cheese
1/2 cup blue cheese crumbles
1/2 cup ranch dressing
How to Make Buffalo Chicken Tater Tots
Description
Looking for the perfect game day snack? These Buffalo Chicken Dip Tater Tots are crispy, cheesy, spicy, and packed with flavor! Easy to make and always a crowd favorite, this recipe combines creamy buffalo chicken dip with golden tater tots for the ultimate appetizer. Perfect for parties, tailgates, and family gatherings! Save this recipe for your next get-together!
Ingredients
Instructions
-
Add your chicken thighs to a large bowl
-
Add the seasonings and olive oil. Mix until well combined.
-
Place the chicken thighs in your air fryer at 350 for 20 minutes.
-
Let the chicken rest five minutes before dicing.
-
While the chicken is resting, air fry your tater tots.
-
For mine, I placed them in a 400 degree air fryer for 15-17 minutes.
-
While that cooks, dice up your chicken thighs.
-
Next, grab a large bowl.
-
Add your cream cheese, buffalo sauce, half of the cheddar, half of the pepper jack, and half of the blue cheese crumbles to the bowl. Mix in the diced up chicken thighs and add the ranch to combine.
-
Once the tots are done and crispy, immediately add the buffalo chicken dip to the top.
-
Top with the remaining cheeses and air fry at 350 for five minutes or until the cheese fully melts.
-
Garnish with scallions and serve immediately!
