Skip to Content
Cooking with Pat Lee

Cooking with Pat Lee

Cooking with Pat Lee

  • Home
  • Recipe Index
  • Recipe Categories
    • Breakfast
    • Dessert
    • Dinner
    • Drinks
    • Lunch
    • Non-Veg
    • Soup
    • Vegerarian
  • Choose
    • Recipe Courses
    • Recipe Cuisines
    • Cooking Methods
    • Recipe Keys
    • Recipe Tags
    • Search Recipes
  • About
  • Contact
Search for:
Cooking with Pat Lee

Cooking with Pat Lee

Cooking with Pat Lee

  • Home
  • Recipe Index
  • Recipe Categories
    • Breakfast
    • Dessert
    • Dinner
    • Drinks
    • Lunch
    • Non-Veg
    • Soup
    • Vegerarian
  • Choose
    • Recipe Courses
    • Recipe Cuisines
    • Cooking Methods
    • Recipe Keys
    • Recipe Tags
    • Search Recipes
  • About
  • Contact
Home Recipe Search

Recipe Search

Clear All
pinit

How to Make Salt and Pepper Chicken Wings

24 hrs 15 mins Beginner
crispy hot honey pepper chicken wings pinit

How to Make Hot Honey Pepper Chicken Wings

35 mins Beginner
sweet potato bbq chicken wings on a white plate pinit

How to Make Sweet Potato BBQ Chicken Wings

38 mins Beginner
Crispy fried chicken with jalapenos and onions coming straight out of hot oil. pinit

How to Make Southern Fried Chicken Wings

25 mins Beginner
Saucy KFC Honey BBQ Wings on a blue plate pinit

How to Make Copycat KFC Honey BBQ Wings

25 mins Beginner
ChineseWingswithSauce2 pinit

How to Make Chinese Style Chicken Wings

22 mins Beginner
Hennessy Jerk Mumbo Wings pinit

How to Make Hennessy Jerk Mumbo Sauce Wings!

30 mins Beginner
red beans and rice pinit

How to Make Authentic Southern Style Red Beans & Rice!

1 hr 15 mins Intermediate
buffalo wings pinit

How to Make Homemade Buffalo Chicken Wings

25 mins Beginner
Fried Turkey Wings pinit

How to Make Fried Turkey Wings!

37 mins Beginner

About Me

Welcome to Cooking with Pat Lee! My name (as if it weren’t obvious) is Pat Lee. I’m a private chef and recipe developer here to bring you recipes that will excite your palate!

Cooking is my love language. Like a true artist and master of their craft, I take a great amount of pride in my work from the presentation to stimulate you visually to the taste and texture.

About Me
More about me
Search for:

Recipe Categories

  • soy-free 1
    Dessert
  • D 18
    Dinner
  • D 1
    Drinks
  • .low-carb-circle{fill:#a6846e;}.low-carb-path{fill:#fff;} 18
    Lunch

Popular Recipes

  • How to Make Crispy Air Fryer Chicken Tenders
    18 mins Beginner
  • sweet potato syrup in a glass dispenser
    How to Make Sweet Potato Syrup
    2 hrs 10 mins Beginner
  • How to Make Praline Coffee Syrup
    50 mins Beginner
  • How to Make Peach Cobbler Syrup
    50 mins Beginner
  • Blueberry biscuits with frosted glaze and blueberry sauce on a blue plate.
    How to Make Bojangles-Style Bo-Berry Biscuits
    45 mins Beginner

Free eBook

Enter your email below then click SUBSCRIBE

Subscribe and Follow

Instagram

Follow Me!

Get all of my best recipes sent to you for FREE!

Subscribe to receive a free eCookbook with my top most popular recipes.

I understand that not everyone is a pro in the kitchen. Some people have exceptional knife skills and others burn a pot of water with ease. No worries! My recipes range from the simple and easy to the ones that provide a bit of challenge. In any event, every recipe that I provide features in-depth step by step instructions that are easy to follow.

Recent Recipes

  • How to Make a Red Lobster Cheddar Bay Biscuit Pot Pie
    1 hr 10 mins Beginner
  • How to Make Cast Iron Buttermilk Biscuits
    45 mins Intermediate
  • How to Make a Praline Coffee Creamer
    Beginner

Newsletter

Letters from a Trendsetter

Subscribe to receive a free eCookbook with my top most popular recipes.
© Copyright 2026 Cooking with Pat Lee | Developed By Mr. (SSA) | All Rights Reserved.Privacy Policy
×

Log In

Forgot Password?

Not registered yet? Create an Account