How to Make Homemade Pizza Bagels

A nostalgic snack worth trying!

Remember the after-school joy of biting into a warm, cheesy pizza bagel straight from the oven? Pizza in the oven, pizza in the evening, pizza at suppertime! Ah…that song brings back memories! This homemade pizza bagel recipe brings that comforting childhood snack back to life with a grown-up twist. Perfect for kids and adults alike, these easy mini pizza bagels are ready in minutes and layered with bold flavors that satisfy every craving.

Built on Thomas’ Mini Bagels, each bite is packed with zesty pizza sauce, gooey mozzarella cheese, creamy Boursin garlic and herb spread, crispy pepperoni, and savory Italian sausage. Whether you’re recreating a Saturday afternoon from your youth or making new memories with your kids, this simple recipe for homemade pizza bagels delivers big flavor with minimal fuss.

Ideal for after-school snacks, game nights, or quick weeknight dinners, these pizza bagels are endlessly customizable. And the best part? They’re ready in under 20 minutes.

Bring the joy of childhood to your kitchen with every bite of these nostalgic homemade pizza bagels. You can make these bagels in the air fryer or the oven and they’ll come out just as delicious!

Grocery List

• Thomas’ mini bagels. You can use regular sized bagels as well, but the bite-sized ones make for great homemade pizza bagels meals and appetizers.
• Pizza sauce. This can be homemade or storebought.
• Cheese (I usually go for a four cheese blend at my local grocery store. It consists of parmesan, mozzarella, asiago, and cheddar cheese. Use whatever cheese you’d like).
• Boursin garlic and herb spread. I love the creamy herb taste is gives.
• Butter (preferably unsalted as there’s already enough salt from the other ingredients).
• Garlic powder
• Italian seasoning
• Toppings (this is where you can freestyle! I used Italian sausage and pepperoni for mine, but be creative with it).

Print Recipe

How to Make Homemade Pizza Bagels

Author: Patrick Lee

Difficulty: Beginner Cook Time 15 mins Total Time 15 mins

Cooking Temp: 350  C Servings: 8

Best Season: Suitable throughout the year

Description

Remember the after-school joy of biting into a warm, cheesy pizza bagel straight from the oven? This homemade pizza bagel recipe brings that comforting childhood snack back to life with a grown-up twist. Perfect for kids and adults alike, these easy mini pizza bagels are ready in minutes and layered with bold flavors that satisfy every craving.

Ingredients

Cook Mode Cooking Mode Disabled

Servings

• 1 pack of Thomas’ Mini Bagels
• cup pizza sauce
• 1 cup shredded cheese
• 4 oz Boursin Garlic & Herb spread
• cup sliced pepperoni
• cup cooked Italian sausage (crumbled)
• 4 tbsp unsalted butter
• 1 tsp garlic powder
• 1 tsp Italian seasoning

Instructions

1. Preheat oven to 350°F.
2. Line a baking sheet with parchment paper.
3. Slice mini bagels in half and place them cut-side up on the baking sheet.
4. Spread a layer of Boursin garlic & herb spread on each bagel half.
5. Toast the bagels for five minutes to let the spread melt into the bagels.
6. Remove from the oven.
7. Add pizza sauce spreading evenly.
8. Sprinkle mozzarella cheese generously over the sauce.
9. Top with pepperoni slices and crumbled Italian sausage.
10. Bake for 10–12 minutes, or until the cheese is melted and bubbly.
11. Broil for 1–2 minutes if you like a crispier top.
12. Remove from oven, let cool slightly, and serve warm.

Keywords: homemade pizza bagels, nostalgic snacks, easy mini pizza bagels, pizza bagel recipe, childhood snack recipes, quick kid-friendly meals, Thomas mini bagels recipe, after-school snacks

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