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Cooking with Pat Lee

Cooking with Pat Lee

Cooking with Pat Lee

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Cooking with Pat Lee

Cooking with Pat Lee

Cooking with Pat Lee

  • Home
  • Recipe Index
  • Recipe Categories
    • Breakfast
    • Dessert
    • Dinner
    • Drinks
    • Lunch
    • Non-Veg
    • Soup
    • Vegerarian
  • Choose
    • Recipe Courses
    • Recipe Cuisines
    • Cooking Methods
    • Recipe Keys
    • Recipe Tags
    • Search Recipes
  • About
  • Contact
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pinit

How to Make a Red Lobster Cheddar Bay Biscuit Pot Pie

1 hr 10 mins Beginner
pinit

How to Make Cast Iron Buttermilk Biscuits

45 mins Intermediate
pinit

How to Make Honey Brown Butter Cornbread

40 mins Beginner
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How to Make Salt and Pepper Chicken Wings

24 hrs 15 mins Beginner
Cinnamon Roll Buttermilk Biscuits pinit

How to Make Cinnamon Roll Buttermilk Biscuits

45 mins Intermediate
Chicken strips dipped in sauce pinit

How to Make Crispy Chicken Strips

27 mins Beginner
crispy hot honey pepper chicken wings pinit

How to Make Hot Honey Pepper Chicken Wings

35 mins Beginner
Peach cobbler with vanilla ice cream pinit

How to Make Peach Cobbler

50 mins Beginner
Orange chicken served with white rice and brocolli in a blue bowl. pinit

How to Make Orange Chicken

1 hr 20 mins Beginner
Apple pie swim biscuits in a checkerboard baking dish covered in a creamy vanilla glaze. pinit

How to Make Apple Pie Swim Biscuits

48 mins Intermediate
Blueberry pancakes drenched in syrup on a white plate. pinit

How to Make Blueberry Pancakes

15 mins Beginner
Blueberry biscuits with frosted glaze and blueberry sauce on a blue plate. pinit

How to Make Bojangles-Style Bo-Berry Biscuits

45 mins Beginner
a slice of the cast iron honey butter cornbread pinit

How to Make Cast Iron Cornbread

50 mins Beginner
pinit

How to Make Peanut Butter and Jelly Cookies

1 hr 4 mins Intermediate
Crispy fried chicken strips dipped in homemade blue cheese. pinit

How to Make Crispy Fried Chicken Strips

35 mins Beginner
chicken and waffles pinit

How to Make Cornbread Waffles

15 mins Beginner

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About Me

Welcome to Cooking with Pat Lee! My name (as if it weren’t obvious) is Pat Lee. I’m a private chef and recipe developer here to bring you recipes that will excite your palate!

Cooking is my love language. Like a true artist and master of their craft, I take a great amount of pride in my work from the presentation to stimulate you visually to the taste and texture.

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I understand that not everyone is a pro in the kitchen. Some people have exceptional knife skills and others burn a pot of water with ease. No worries! My recipes range from the simple and easy to the ones that provide a bit of challenge. In any event, every recipe that I provide features in-depth step by step instructions that are easy to follow.

Recent Recipes

  • How to Make a Red Lobster Cheddar Bay Biscuit Pot Pie
    1 hr 10 mins Beginner
  • How to Make Cast Iron Buttermilk Biscuits
    45 mins Intermediate
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